Nastar cookies. Indonesian Nastar Cookies have delicious pineapple inside. These cookies are eaten for Natale (Christmas) I won't lie… Nastar cookies are difficult even for Indonesian people to get exactly right. Yummy melt-in-your-mouth pineapple tarts with easy to shaped dough, won't expand.
Nastar (Pineapple shortbread cookies / Tarts) Recipe source: From the oven.
These pineapple cookies called Kue Nenas or Kue Nastar in Indonesian, is one of the most popular traditional sweets to celebrate the Chinese New Year.
The reason they are made and consumed.
Kamu dapat harus Nastar cookies menggunakan 11 bahan dan 9
Langkah. Inilah cara kamu mencapai itu .
Bahan-Bahan Nastar cookies
- Siapkan 250 gr , butter (wijsman).
- Siapkan 500 gr , margarin (blueband).
- Siapkan 6 , kuning telur.
- Siapkan 4 sdm , gula halus.
- Siapkan 1 sdm munjung , maizena.
- Siapkan 750 gr , tepung terigu serbaguna.
- Siapkan Secukupnya , vanili bubuk atau 2 sdt ekstrak vanili.
- Siapkan , Bahan polesan ;.
- Siapkan 4 , kuning telur.
- Siapkan 4 sdm , minyak goreng.
- Siapkan , Bahan isi selai nanas (lihat resep).
Nastar or pineapple-filled cookie is one of the classic popular cookies in Indonesia. You will see it everywhere during Chrismast, Chinese New Year, and Eid-al-Fitr. One of the cookies is nastar. Nastar come from two words. nas means nanas (pineapple) which processed into sweet jam, and tar means tart or cake.
Langkah-langkah pembuatan Nastar cookies
- Kocok menggunakan whisker.
- Kocok asal rata butter, margarin, gula halus, vanili dan telur.
- Saring tepung terigu sebelum digabung kedalam adonan telur. Masukkan tepung terigu sedikit2 aduk rata menggunakan spatula..
- Siapkan loyang datar semir dengan margarin..
- Cetak adonan nastar atau dipulung dgn ukuran sesuai selera lalu isi dengan selai nanas. Selesaikan semua adonan dan siap dipanggang.
- Panaskan oven dengan suhu rendah untuk menghindari nastar retak. Panggang nastar kurang lebih 10 menit angkat. Biarkan agak dingin..
- Poles nastar dengan bahan polesan. Lalu panggang lagi selama 15 menit atau sampai permukaannya kecoklatan..
- Angkat nastar biarkan mengeras dalam loyang dan siap dipindahkan ke cooling rak hingga dingin..
- Nastar siap dikemas. Selamat mencoba.
But in fact it is not tart but cookies which is. NASTAR.com How do I login to my race record? Click around and become an informed NASTAR racer. I love taking part in cooking and baking challenges! There is so much that you can learn about a country or a culture by researching their traditional recipes and.